Results 21 - 30 of 56 for eye of the round beef roast

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Heat pan and oil, chopped ... teaspoon garlic. Rub roast with remaining seasons except the onions and garlic and bay ... on top edge of roast cut or quarter vegetables ... for your bedtime snacks.

Sprinkle with garlic powder. Brown ... taste Few drops of Tabasco Simmer in crock pot ... peppers. (May be made the day before then reheated.)

Place roast on sheet of waxed paper. Mix other ingredients ... degrees for about 3 or 4 hours or until done. Serves 25. Make gravy from drippings.

Combine wine, oil, onion, parsley, thyme and pepper. Place roast in plastic bag; add marinade, ... is centered in the thickest part. Do not add ... Carve into thin slices.

Pierce meat deeply with fork. ... wine, vinegar, onion, beef broth, herbs, salt and pepper. ... meat with tip of knife. Mix butter, parsley and ... into incisions. Tie roast with string. Insert spit lengthwise ... 140 degrees for rare.



Heat oven to 500 degrees. ... incisions all over roast. Insert vegetables into slits. ... hours WITHOUT OPENING THE DOOR!!! Cut in very thin ... OVERCOOK IT. Serves 8-12.

In a small bowl, combine ... spice mixture. Place roast on rack; bake at 500 ... rare. Makes 6-8 servings. Serve with Garlic Mayonnaise Sauce.

Wash and dry meat. Trim ... water so half the roast is covered. Adjust heat so ... and thicken liquid with a roux for gravy. Remove bay leaves.

Brown roast in Dutch oven. Add boiling ... juice. Add to wine and mushrooms. Pour sauce over meat and heat 350 degrees for 30 minutes until hot.

Moisten surface of meat with water; sprinkle evenly ... with fork. Place roast, fat side down, on ... reaches 135 degrees. Cut into slices and serve.

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