Results 21 - 30 of 523 for creole sauce

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Cook shells as directed. Saute ... butter. Add spaghetti sauce, red pepper sauce, lemon ... in shrimp. Combine Creole sauce with pasta shells. Serves 4-6.

Combine oregano, salt, white pepper, ... seasoning and tomato sauce. Bring to a boil. ... Remove bay leaves. Great with chicken or egg dishes.

Combine tomatoes, 1 tablespoon butter and spices in saucepan. Cook over moderate heat, stirring occasionally until quantity is reduced by ...

Thoroughly combine the seasoning mix ... in stock, tomato sauce, sugar, and Tabasco; bring ... occasionally. Remove bay leaves before serving.

Heat fat in heavy skillet. Add green peppers, onion and garlic. Simmer about 5 minutes or until soft. Add remaining ingredients and ...



In 8 quart Dutch oven ... stirring occasionally. Freeze sauce for up to 1 year. ... spaghetti sauce, you may wish to add 1 more can of tomato paste.

Melt butter in saucepan and add pepper and onion. Cook until tender, but not brown and add remaining ingredients. Cook over low heat about ...

Thoroughly combine the seasoning mix ... the stock, tomato sauce, sugar and Tabasco; bring ... shrimp, oysters, or egg dishes, such as omelets.

Boil 45 minutes to 1 ... with wooden spoon. Sauce is placed over meat in ... in refrigerator overnight. Then, when ready, cook meat as desired.

Saute onion, green pepper and mushrooms in oil over low heat 5 minutes. Add remaining ingredients and simmer 20 minutes. Serve with fish, ...

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