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Results 21 - 30 of 108 for cooking for crowds
Scatter hash browns to cover ... Bake at 350 degrees for about 50 minutes. if less servings are needed, recipe may be divided in half. Serve 8.
Cook and stir ground beef and ... over noodles and sprinkle with parsley. Yields 24 servings (2/3 cup noodles and 1 c. meat mixture per serving).
Mix everything together and put ... dish. Top with 1 cup bread crumbs that you have mixed with 1/4 cup butter. Bake at 350 degrees for 30 minutes.
Cook meat in heavy kettle until ... water as needed for desired consistency. Makes 2 1/2 ... use this chili with cooked macaroni for chili-roni.
Combine in large casserole, reserving ... garlic, vinegar, ketchup. Cook 5 minutes and pour over ... keep color contrast for an attractive dish. Omit meat altogether - still delicious!
Cut bread in half length-wise. ... bread or save for another use. Combine cheeses, onion, ... hours. Cut into 1 1/2 inch slices. 12-14 servings.
Brown ground beef and onion. Stir in next 9 ingredients; mix well. Pour into 2 greased 2 quart casserole. Toss crumbs and butter together. ...
Combine flour, salt and pepper ... at 425 degrees for 20 to 25 minutes until ... Increase baking time about 5 minutes. Makes 10 to 12 servings.
Cut bread into cubes. Line 9 x 13 inch pan with crumbs. Sprinkle on the cheese. Next layer meat. Beat together the eggs, salt, mustard and ...
Cut the bread in half ... bread or save for another use). Combine cheeses, onions, ... hours. Cut into 1-1/2 inch slices. Yield 12-14 servings.
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