Results 21 - 30 of 1,740 for cooking crab

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In a large sauté pan ... you add the crab (note: it is recommended that ... the wine. Continue cooking out the wine until fully ... up to six people.

*Lobster stock: Add 3/4 tsp ... not to over cook. Remove tilapia from the ... the jumbo lump crab. With your hands mix ... spray with non-stick cooking spray. Place crab cakes on ... crab cakes. . Lindenbaum MD

In a non-stick skillet coated with cooking spray, sauté mushrooms and tomatoes for 2 minutes. Add eggs, crab meat, and seasoning. Cook until eggs are firm.

Melt butter in a 2-quart ... heat. Add flour. Cook and stir for 5 minutes ... the flaked imitation crab. Combine with shrimp in ... serving. Makes 10 enchiladas.

Make sure your hands and ... before mixing these crab cakes because you are mixing ... hamburger bun. Yum yum! Makes about 6 medium patties. e



My grandmother made this for ... bowl. Fold in crab meat, shrimp, clams or lobster ... holidays! Refrigerate any leftovers. Enjoy! Serves 24.

Pick meat of blue crabs with the intent of keeping ... guests that they may get a bite of shell, but it is well worth it. Serve with lemon wedges.

Cut eggs in half lengthwise. ... and pepper. Add crab meat, mix well. Refill whites ... or store covered in refrigerator. Use within 3 days. -in

In saucepan, cook onion in 1 tablespoon butter ... eggs. Fold in crab. Spread 1/3 to 1/2 ... stuffing can be prepared ahead of time and frozen.

Dust pounded chicken breasts with ... each side, divide crab evenly on top of each ... slightly browned. Serve with new potatoes. Makes 6 servings.

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