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Results 21 - 30 of 298 for college
In a saucepan combine chicken broth, prosciutto, minced garlic and pepper flakes. Bring to a boil. Add pasta which has been broken into 2 ...
Pour generous amount of olive oil to cover bottom of a stock pot. Add butter. Heat over low-medium heat. Add chopped onion. Cook until ...
Have butcher cut chops 1/4-inch thick or flatten between wax paper. Pepper both sides. Melt butter in skillet. Saute pork 4 minutes per ...
Follow package directions. When prepared, add some fresh chopped onion, if available. Eat 4 bowls to avoid dorm food service for the week.
25. COLLEGE TREATS
1. Preheat oven to 350 degrees. Cream butter and sugar together. 2. Add eggs, vanilla, flour and salt. Stir in nuts or coconut. 3. Spread ...
Melt butter over slow heat. Mix together sugar, syrup and cream. Add to butter. Bring to boiling point, stirring constantly. When mixture ...
Mix enough flour, salt, pepper and paprika to dip the chicken in. Dip chicken in egg and flour lightly. Brown chicken in large greased ...
Dip chicken cutlets in flour and saute in olive oil or butter until golden brown. Place in baking dish and put finished chicken cutlets in ...
Place squash, onions and apple pieces in large soup pot. Pour in soup stock to cover. Bring to a boil; simmer until tender not mushy. Drain ...
Lightly brown chicken strips in oil (1 to 2 tablespoons). Remove chicken and drain oil. OK to leave crumbs in the pan. Melt 1/2 stick ...
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