| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 1,190 for chops mint
Heat in wok, peanut oil ... Add to wok: mint sauce, cashews, garlic, onions and ... (10 oz.) box frozen snow peas, broccoli, or asparagus tips.
Preparation: 1. To prepare the ... 2. Prepare the mint vinaigrette, In a food processor, ... Process well to chop garlic and ginger finely then ... the lamb into chops and brush lightly with the ... greens. Yield: 8 portions
Tear the pitas apart into ... tomato/cucumber salad: Roughly chop tomatoes and cucumbers (seed or ... and garnish with mint. Sprinkle with hot pepper ... the whole thing. . Stevens
Begin by washing the zucchini ... until golden brown ( do not overfry them) Serve them hot or preferably cold adding the vinaigrette and the mint.
In small saucepan combine sugar, 1/4 cup water, mint and ginger. Bring to boiling; ... cholesterol; 5mg sodium; 46g carbohydrate; 6g fiber; 3g protein.
26. TABBOULEH
Rinse bulgur under cold water; ... scallion, cucumber, parsley, mint and tomato on top of ... Serve on romaine lettuce leaves. Makes 12 servings
Cut all ingredients in small diced; mix well, adjust seasoning. Chill to marinate and marry flavors. Good with white fish.
White chocolate genoise (recipe follows), ... cake, and garnish the bottom edge of the cake with the remaining raspberries and the mint sprigs.
Make the mint sauce first. Combine the water ... minutes before slicing. Stir mint sauce, pour into a sauceboat and serve separately with the lamb.
Combine all marinade in a ... serve, place salmon filets on 4 plates; spoon yogurt sauce on top. Garnish each filet with lime wedge and mint sprig.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables