Chocolate Bar Dessert - Recipes - Page 3

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Results 21 - 30 of 136 for chocolate bar dessert

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21. OOEY GOOEY DESSERT BARS

Melt caramels with 1/2 cup ... puffy), then sprinkle chocolate chips over cake. Pour caramel ... 30 minutes (preferably 2 hours) before cutting.

22. MISSISSIPPI MUD DESSERT BARS

Heat oven to 350 degrees. Grease bottom only of 13 x 9 inch pan. In large bowl, combine all brownie ingredients, beat 50 strokes by hand. ...

23. DESSERT BARS

Melt butter in casserole dish. Put each layer on top of butter in order listed above. Do not mix layers. Bake at 350 degrees for 30 ...

24. MISSISSIPPI MUD DESSERT BARS

Heat oven to 350 degrees. Grease bottom only of 13x9 pan. In large bowl combine all brownie ingredients; beat 50 strokes by hand. Spread in ...

25. SNICKERS BAR LIKE LOW CAL DESSERT

Soften ice cream and Cool Whip. Add vanilla, peanut butter and instant pudding powder. Blend well with electric mixer. Pour into an 8 inch ...

26. SEVEN LAYER DESSERT BARS

Melt butter in 13 x 9 inch pan. Spread graham cracker crumbs evenly in pan. Then spread the next 5 ingredients as they are listed. Bake at ...

27. DESSERT BARS SUPREME

Heat oven to 350 degrees. ... Bake at 350 degrees for 45 to 55 minutes or until firm when pan is lightly shaken. Store in refrigerator. 36 bars.

28. BUSTER BAR DESSERT

Combine the following ingredients and ... sugar, evaporated milk, chocolate chips and 1/2 cup butter. ... Freeze until ready to serve. Serves 16.

29. BUSTER BAR DESSERT

Press into 9 x 13 inch cake pan. Soften 1/2 gallon vanilla ice cream. Pour over crust. Cover with 1 bag Spanish peanuts, then topping. Stir ...

30. CLARK BAR DESSERT

Crush graham crackers (I use ... Eagle Brand milk and chocolate chips. Then spread on top. Refrigerate at least an hour. Cut into small pieces.

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