| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 116 for celery soup beef broth
Brown meat and celery in a pan. Drain off ... over these layers the tomato soup, water and broth. Salt and pepper. Bake at 375 degrees for 1 hour.
22. BEEF CONSOMME
Heat all ingredients to boiling. Reduce heat; cover and simmer 30 minutes; strain. Makes 8 servings.
In 3-qt. microwavable casserole, combine ... Yield: 2 servings about 1 1/2 c. each. Note: Use leftover cooked beef in this hearty vegetable soup.
24. CROCKPOT BEEF
Add all of above to crockpot. Cover and cook on high for one hour; cook on low 6-8 hours. Serve over rice.
Save 1 empty (29 oz.) ... Worcestershire sauce and beef broth (or bouillon cubes) into soup pot (with lid), turn on ... up potatoes, carrots, celery, cabbage, add these with ... sink in the broth.
Fry bacon in Dutch oven ... Cook and stir beef pieces, onions and garlic in ... brown. Stir in broth, water, barley, paprika, salt, ... in potatoes, carrots, celery, tomatoes, frozen peas and ... bacon; sprinkle over soup.
Saute beef, celery and onions in skillet until ... tender. Add beef broth, green beans, tomato sauce, ... or until noodles are tender. Serves 6.
28. BEEF BARLEY SOUP
Salt, black pepper, pinch thyme ... flanken. 1. Place beef flanken to be cooked with a garni of carrots, celery, onions. 2. Cut vegetables ... is cooked, strain broth and pick meat from bones ... a heavy duty soup pot heat oil, and saute ... developed its full body.
In large stockpot or Dutch ... more. Add water, beef broth, carrots, celery, barley, salt and pepper. ... Makes 14 cups, 225 calories per cup.
Fry bacon until crisp; drain. Fry beef, onion and garlic in bacon fat. Stir in broth, water, barley, paprika, salt, ... and sprinkle over soup. Amount 8 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables