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Results 21 - 30 of 50 for canned chicken refrigerated biscuits
Heat chicken broth and chicken on medium ... small balls from biscuits and flatten. Drop biscuit pieces ... the liquid. That's usually mom's job.
Cook peas according to the ... 3 minutes. Combine chicken, Cheddar cheese, peas, carrots, ... to 325°F. Separate biscuits into halves. Press the bottom ... 25 to 30 minutes.
23. TUNA POT PIE
Bake biscuits until light brown. Mix chicken and soup together and pour ... oven and heat until soup is bubbly. Serve with favorite vegetables.
In a 3-quart shallow baking ... cooked cut up chicken. Bake at 400°F for 15 minutes; stir. Arrange biscuits around edge of pan and ... and great tasting dish.
26. POT PIE
In 2 quart casserole mix leftover turkey or chicken, gravy and vegetables. Bake ... minutes. Top with biscuits and bake for 12 to 15 minutes more.
Bring first 5 ingredients to ... stirring often. Separate biscuits in half, forming 2 rounds; ... simmer, stirring occasionally, 15 to 20 minutes.
In 3-quart baking dish, combine ... in vegetables and chicken. Bake at 400°F for ... Meanwhile, cut each biscuit into quarters. Remove dish from ... minutes or until biscuits are golden brown.
29. CHICKEN POT PIE
Cook vegetables until almost tender. ... from heat. Add chicken and drained vegetables; mix well. ... Top with uncooked biscuits and sprinkle with cheese. Bake ... or until golden brown.
30. CHICKEN POT PIE
Empty vegetables and chicken into colander to drain. Pour ... dish. Cut each biscuit into pieces and put it ... and bake for 12 to 15 minutes.
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