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Results 21 - 30 of 127 for beef leek
21. GERMAN BEAN SOUP
Cover beans with cold water ... 15 minutes. Add leeks and beans and remove cabbage ... gently for 15 minutes. Great with salad, bread and cheese.
Cover the lentils with water ... bay leaves, water, beef bouillon, salt and pepper. Cover ... sausage slices and leeks. Simmer until sausage is ... electric blender. Serves 10.
Place beef in six-quart Dutch oven. Add ... Cut celery and leeks in two inch lengths. Place ... may be served as soup beforehand. Serves four.
Cut steak into 2-inch cubes, ... any fat. Combine beef with water and heat to ... cooker). Add parsley and heat through. Makes 6 meal-size servings.
Put lentils in slow cooking ... bay leaves, water, beef broth, salt and pepper into ... serving add vinegar, leeks and sausage. Cover and cook ... Serves 6 to 8.
Saute in the butter leeks and cabbage until limp. Add potato, carrots, beef and pepper. Simmer slowly until ... teaspoon thyme and salt to taste.
Combine 2 tablespoons each butter, beef stock and chicken stock in ... Saute mushrooms and leeks lightly. Add to soup. Combine ... Makes 2 1/2 quarts.
In large skillet over medium-high heat, cook peppers, leeks and artichoke hearts in 3 ... honey; heat. Add beef. Cool, stirring constantly, 2 ... coat evenly. Serves 4.
Trim fat from meat. Spray ... medium-high heat. Brown beef on all sides in the ... potatoes, carrots and leeks or onion to the Dutch ... gravy. Makes 6 servings.
30. WHITE BEAN SOUP
Or 1/8 tsp. dried sage ... low heat. Add leeks; cook 1 minute. Add ... beans, ham hocks, beef and chicken broths, water, sage ... parsley, if you wish.
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