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Results 21 - 30 of 162 for baby clams
Cut eggplants in half lengthwise ... sauce, parsley and clams. Add more oil if ... bake another 30 minutes at 350 degrees or until hot. Serves 4.
Brown and crisp bacon in ... quart container except clams and clam juice. Cook (boil) ... for an additional 10 minutes). Makes 5 1/2 to 6 quarts.
In a large saucepan, saute ... smooth rue. Add clam juice. Add remaining parsley, thyme, ... Add cream; add clams, and cook until heated. ... linguine or thin spaghetti.
1. Cook crabs and lobster ... legs, can of baby clams ... shrimp with juice, can of oysters with juice. Simmer for 10 minutes. Serves about 10-12.
25. CLAM CAKES
Preheat oven to 250 degrees ... proof platter. Drain clams and reserve juice; if necessary ... cake mixtures at the supermarket. Makes about 30.
26. SHRIMP MOUSSE
Mix gelatin with 1/4 cup ... pepper mixture with baby shrimp and mayonnaise. Add gelatin ... with mayonnaise) and chill until firm. Makes a lot.
Braise the onions, garlic, parsley, ... minutes. Add water, clam juice, and dried basil and ... a wine of your taste. (Double for large crowd.)
In a fry pan, saute ... & half, and clam juice. Add the vegetable-flour mix ... medium heat. Then simmer for 40 to 45 minutes. Makes 2 gallons.
In 2 quart saucepan, slowly ... turn golden. Drain clams and mix liquid with Vermouth. ... parsley to sauce. Serve over hot spaghetti or linguini
Cook potatoes and celery in broth until tender. Saute clams and onion in butter. Blend ... constantly. Add clam juice, milk, salt, and pepper.
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