Tea Tang Mix - Recipes - Page 12

Results 111 - 120 of 145 for tea tang mix

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111. SPICED TEA MIX

Mix: Add w spoons of mixture to cup of boiling water. Store in air tight jar. Makes 1 quart dry mix.

112. SPICED TEA MIX

Mix ingredients together. To serve use 2 rounded teaspoons per cup of boiling water.

113. SPICED TEA MIX

Combine all ingredients and store in an airtight container. Use 3 teaspoons per cup to mix with boiling water.

114. SPICED TEA MIX

Mix together and store in covered jar. Add to hot water to taste, and serve.

115. SPICED TEA MIX

Mix well. Use 1 teaspoon to cup of hot water.

116. SPICED TEA MIX

Mix all ingredients together. Add 1 to 2 tbsp. to a cup of boiling water. Stir with a cinnamon stick if desired.

117. SPICED TEA MIX

Mix well. Use 1 to 2 teaspoons in cup of hot water.

118. SPICED TEA MIX

Mix well and store in covered container. To use, place 1 to 3 teaspoonfuls (personal taste decides how much) in cup. Add boiling water and stir.

119. SPICED TEA MIX

Mix these ingredients and keep stored in jar or Tupperware container. Mix 2 teaspoons of this mix to 1 cup of hot water for a delicious drink.

120. SPICED TEA MIX

Mix all together. Use 2 teaspoons to 1 cup of hot water.

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