Results 111 - 112 of 112 for rib roast sauces

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Preheat oven to 325 degrees. Place spare ribs in shallow open pan, cover with foil. Roast for 45 minutes. Uncover, pour ... minutes at 400 degrees.

Cut ribs into serving pieces and place ... boil. Pour sauce over meat and roast for 1 hour at 350 degrees. Baste several times during baking time.

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