Results 111 - 120 of 774 for mustard greens pork

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Mix well. Put in baking dish. Bake at 400°F until as dry as you like it.

Wash and drain mustard greens. Put in pot with ... Simmer, covered for 10 minutes. Drain and reserve liquid. Slice meat and serve over greens.

113. GREENS
Wash greens thoroughly. Strip leaves from stems. ... add water, salt pork and salt. Cover tightly, bring ... they cook - the better they taste.

*Made available to those who ... sugar, vinegar and mustard until smooth. Fold in bacon ... beans. Bake, uncovered, at 350°F for 30 minutes.

Combine all beans in large casserole. Fry 6 slices bacon, drain and cut up. Add onion and fry briefly. Add remaining ingredients. Mix well ...



116. PASOLE
Brown meat in very large pan, 6 to 10 quart size. Add remaining ingredients to meat. Bring to boil, then lower heat to simmer. Simmer for 4 ...

Heat oven to 350 degrees. In large bowl, combine ham, pork, bread crumbs, milk, onions, mustard and egg; mix well. Form ... Makes 36 ham balls.

Saute green pepper and onion in the oil about 2 minutes. Add pork, catsup, mustard, sugar, Worcestershire, salt and ... (egg noodles, rotini, shells).

Cut onions into 1/2 inch ... and pepper. Dredge pork chops in flour mixture. Add ... juice concentrate, and mustard; bring to boil. Reduce ... and onions. Serves 4.

Fry bacon and drain. Mix sauce ingredients. Mix beans into sauce and put in an ovenproof dish. Top with drained bacon pieces. Bake ...

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