Results 111 - 120 of 397 for fruited baked breads

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Cream butter in large bowl. ... each addition. Add fruit peels and cottage cheese - ... inch) loaf pan. Bake in moderate oven 350 degrees ... wire rack to cool.

Thoroughly blend cream cheese, butter, ... flour with the fruit and nuts. Fold into batter. ... or bundt pan. Bake 325 degrees for 1 hour ... you like more fruit.

Heat oven to 350 degrees. ... into prepared pan. Bake 55 to 60 minutes or ... Serve with flavored butter or preserves, if desired. 16 servings.

Beat eggs until light and ... and the mixed fruit and add to the egg ... greased and floured. Bake at 325 degrees for 1 ... the pans and cool.

Combine flours, oats and soda, ... in vegetable or fruit. Add flour mixture, a ... greased loaf pan. Bake in a 350 degree oven ... an award winning recipe.



Dump all ingredients in a ... Score into squares. Bake 1/2 to 1 hour (or ... Don't overcook. Should not be brown or it gets hard. Freezes well.

Can use 1 cup: Combine ... Stir in vegetable or fruit. Add flour mixture, a THIRD at a time, beating on low speed until combined. Stir in walnuts.

Blend cream cheese, butter, sugar ... powder. Fold in fruit and nuts. Divide batter between ... floured loaf pans. Bake at 325 degrees for 1 ... 5 to 10 minutes.

119. A-Z BREAD
I don't recommend using tomatoes ... well. Grease pan well. Bake at 325 degrees until done. Can make half of recipe for 1 loaf. Makes 2 loaves.

Sift together dry milk, flour, ... and salt. Add fruit and toss lightly until pieces ... inch loaf pan. Bake at 350 degrees about 70 minutes. When cool, frost.

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