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Results 111 - 120 of 1,870 for enchiladas sauce
Combine the chicken, soups, enchilada sauce, chiles, and broth in ... serve over tortilla chips; add chopped cilantro or green onions on top.
112. VEGETARIAN ENCHILADA
Heat tortillas to make them ... then add the enchilada sauce and cheese. Cover the whole ... aluminum foil and bake at 350 degrees for 2 to 3 hours.
Bake tortillas at 450 degrees for 5 minutes. Bake enchiladas at 450 degrees for 30 ... tortillas. Pour enchilada sauce into 11 x 7 x ... tightly with aluminum foil.
Goes really well with refried ... Pour 1 cup enchilada sauce in the bottom of two ... about 8-10 complete enchiladas, depending on how tightly ... cilantro, if desired. .
115. ENCHILADAS GRANDES
This recipe goes with the ... pour 1/4 cup enchilada sauce on a small plate, set ... cream over the enchiladas. Cover tightly with foil ... 15%DV * Daily Value
Preheat oven to 400°F. Pull ... can of hot enchilada sauce to cover bottom of the ... Sprinkle Mexican cheese on top. Bake at 400°F for 20 minutes.
Boil chicken. Shred chicken. Set ... can of red sauce (reserve just a little red ... on top of enchiladas). Crumble Mexican cheese in ... 25 to 30 minutes.
Preheat oven to 350°F. Set ... chilies, 1/4 cup enchilada sauce and shrimp and cook, stirring, ... 8 to 10 minutes or until cheese is melted.
Brown ground beef with onion, ... set aside. Drizzle enchilada sauce in bottom of ungreased 9"x13" ... remaining sauce over enchiladas. Bake at 350 degrees ... more cheese, onion, etc.
Saute ground round, onions and ... mixture aside. Combine enchilada sauce, milk, soup and 1 ... extra sauce over enchiladas. Sprinkle with remaining cheese. ... Eat one, freeze one.
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