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Results 111 - 120 of 307 for cranberry-jello mold
111. CRANBERRY MOLD
Boil and pour 1 1/4 ... cranberries and raspberry Jello in water. Stir well. Add ... decorative bowl or mold of choice. Refrigerate. In bowl, ... to dress it up.
112. CRANBERRY FRUIT MOLD
Dissolve one 6 ounce package Jello brand gelatin, any red flavor ... can mashed jellied cranberry sauce; stir until smooth. Add ... Pour into 6-cup mold or bowl. Chill 3 hours. Serves 10.
Dissolve Jello in hot water. Separately dissolve ... mix pineapple and cranberry well. Add Jello/gelatin mixture to ... in 8 cup mold. Refrigerate until it sets. Unmold and serve.
Dissolve Jello in water. Add cranberry sauce (after smashing it) and ... well. Pour into mold. Mix 1 cup sour ... center of mold before serving.
Put cold water in blender. Add Jellos and boiling water. Cover and ... cap and add cranberry sauce, processing only until blended. Pour into 1 quart mold. Chill until firm. Unmold onto bed of greens. Serves 6.
Dissolve the Jello in the boiling water. Add cranberry sauce and wine. Stir until ... a 6 cup mold. Chill until slightly firm ... layer. Chill until firm.
Dissolve 1 package gelatin in ... into 5 cup mold that has been lightly sprayed ... water. Stir in cranberry sauce until well blended. Spoon ... (about 4 hours). Unmold.
118. CRANBERRY FRUIT MOLD
Dissolve Jello in boiling water. Add cranberries, mix well. Then add cold water. Chill until almost set. Add apples and oranges. Chill until firm.
Pour hot water over gelatin and stir until dissolved; add cranberry sauce and chill until syrupy. ... Pour into 1 1/2 quart mold. Serves 10 to 12.
Mix both packages Jello with 2 cups boiling water. Heat Jello and cranberry sauce until cranberries are mostly ... Jello into buttered mold. Gently spoon sour cream ... with spatula until marbelized.
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