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Results 111 - 120 of 185 for cobbler using bisquick
10 servings. Prepare good hot ... butter. Spoon mixed Bisquick over fruit. Place Dutch oven ... (NOTE: Great with vanilla ice cream if available.)
112. QUICK PEACH COBBLER
Melt butter in 9 x 13 inch pan. Mix Bisquick, sugar, cinnamon, nutmeg and ... degrees for 1 hour. Serve with ice cream. Recipe can be cut in half.
113. FRUIT COBBLER
Melt butter in baking dish. Mix Bisquick (or flour), sugar and milk. ... brown. Note: Blackberries, pears, peaches, any canned fruit may be used.
114. BLACKBERRY COBBLER
Preheat oven 400 degrees. Bring ... boil. Topping: Mix Bisquick, sugar, melted butter and ... edges and the rest scatter over top. Bake 15 minutes.
115. FRUIT COBBLER
Melt butter in 9 x 13 inch pan (or 8 x 8 inch). Mix batter ingredients together and pour on top of melted butter. Add any fruit fresh or ...
116. BLUEBERRY COBBLER
Mix 1/2 sugar and cornstarch in 2 quart saucepan; stir in blueberries and water. Heat to boiling, stirring constantly, boil and stir 1 ...
117. PEACH COBBLER
Mix all dry ingredients together until crumbly. Slowly pour in milk, mixing til combined. Add peaches. Bake at 350°F for 45 minutes.
118. PEACH COBBLER
In 9x13 pyrex or any ... sugar, 1 cup Bisquick, 1 cup milk and ... Takes about 45 minutes to 1 hour, until brown. Try this with cherries, too!
Place in a buttered 6 x 9 inch baking dish, 3 cups sliced apples. Sprinkle with powdered sugarless sweetener and cinnamon. Dot with butter. ...
120. APPLE COBBLER
2. Toss together. Cook and ... baking dish. Mix Bisquick and sugar; add water and stir. Spread over apples. Bake at 400 degrees for 20 to 25 minutes.
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