| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 2,250 for chicken roll
1. Pound chicken breasts to flatten. On each ... tablespoons Jack cheese. Roll up the breast and secure ... 5 minute or until cheese is bubbly.
112. CHICKEN ROLL - UPS
Lay out chicken; sprinkle with garlic powder, ... cheese on top. Roll up - you can keep ... paprika. Bake at 350 degrees for 20 minutes or until done.
Place raw chicken between 2 sheets of waxed ... cheese and then roll up. Use a toothpick to ... 20 minutes on low until done. Stir occasionally.
Mix soup and milk together. Mix chicken, broccoli, 1 cup of ... into each tortilla. Roll up and place in greased ... cheese to spice it up some.
Pound each thigh until thin. ... salt and pepper. Roll up and tie with thread. ... and saute the chicken rolls until brown, no more ... Gamay Beaujolais or Riesling.
116. CHICKEN ROLL-UPS
Preheat oven to 400°F. In a bowl, mix chicken, 1/2 of the taco ... each tortilla shell; roll up shells. Place into a ... an additional 10 minutes.
117. CHICKEN ROLL UPS
Combine soup and milk; set aside. Combine chicken, broccoli, 1/2 cup cheese, ... the tortillas and roll up; place seam down in ... 8 to 10 servings.
1. Combine 1 chopped onion ... 3. Place each chicken breast half between two sheets ... each chicken piece. Roll up lengthwise and secure with ... until chicken is done.
Pound chicken breasts to flatten. On each ... tablespoons Jack cheese. Roll up the breasts tightly and ... bubbly. Makes 4 main-dish servings.
Flatten chicken breasts. Place 1 piece of ... top with cheese. Roll chicken breast closed. Secure with ... Bake at 350 degrees for 50 minutes.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables