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Results 111 - 120 of 749 for chicken rice carrots celery
111. ONE DISH MEAL
Mix onion, celery, carrots, rice and chicken into greased casserole. Put oil, ... be warm and done. A tossed green salad is wonderful with this.
112. TURKEY-RICE SOUP
Combine the first 8 ingredients ... 40 minutes. Add rice and carrots, cover and simmer 20 ... is tender. Remove bay leaf. Yield: 1 1/2 quarts.
Combine chicken with the vegetables. Cover with ... boil. Simmer 2 hours or more. Add rice, salt, and pepper. Simmer 30 minutes. Makes 10 servings.
114. RICE PILAFF
Put empty casserole with its ... melt butter, add rice when the fat is sizzling ... are left a bit crisp. Leftovers can be reheated the next day.
115. CONFETTI RISOTTO
Spread almonds in single layer ... Stir in onions, carrots, celery, and garlic; cook until ... minutes). Stir in rice and herbs; cook 1 minute. ... Stir in enough chicken broth to cover rice. Cook, ... parsley. Serve at once.
Boil chicken in water until almost done. ... wok and saute carrots, push aside, saute broccoli, push aside, saute celery, push aside, saute green ... almonds. Serve with rice.
Brown garlic in cooking oil. Add onions, pork carrots and cabbage. Season with soy ... and simmer. Add celery. Toss with rice sticks. Toss until rice sticks ... and garnish with eggs.
118. SAUSAGE/RICE DISH
Chop smoked sausage into bite-sized pieces. Cook rice according to package directions. Chop carrots, celery, onions and peppers in ... Add tomatoes. Dissolve chicken bouillon cubes in small amount ... sausage mix. Serve immediately.
119. SPICY THAI SALAD
Cook noodles until tender but firm. Do not overcook. Drain and toss with 3 tbsp. oil; set aside. Mix stock, soy sauce, vinegar, chili paste ...
Saute mushrooms and onion in ... stirring occasionally. Add chicken broth, stir until smooth. Cook 10 minutes. Add wild rice, vegetables, cream and sherry. ... May be doubled easily.
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