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Results 111 - 120 of 125 for chicken bouillon gravy
In a 3 quart casserole combine water, bouillon granules, thyme, rosemary and bay leaves. Rinse chicken. Pat dry. Place chicken, ... some of the gravy over meat and vegetables. Garnish ... gravy. Makes 6 servings.
112. CHICKEN POT PIE
Boil chicken - when done debone meat, ... chicken, thicken like gravy, drop bouillon cubes in broth. Pour over ... until biscuits are golden brown.
In a 3 quart casserole combine water, bouillon granules, thyme, rosemary, and bay leaves. Rinse chicken. Pat dry. Place chicken ... some of the gravy over meat and vegetables. Garnish ... gravy. Makes 6 servings.
114. CHICKEN CHOW MEIN
Steam chicken breasts in about two inches ... tender. Add water, bouillon cubes, and enough flour to make two quarts of gravy. Add soy sauce to ... and chow mein noodles.
In a 3 quart casserole combine water, bouillon granules, thyme, rosemary and bay leaves. Rinse chicken. Pat dry. Place chicken, ... some of the gravy over meat and vegetables. Garnish ... gravy. Makes 6 servings.
Cut 6 medium slices, 4 ... dish. To the gravy remaining in pan add wine, orange juice, chicken bouillon, soup essence and let ... rolls on outer edge.
Place chicken in pot with above ingredients. ... broth and make gravy with flour and water. Also ... more seasonings and bouillon if you desire. Sometimes you'll ... gravy mix and broth.
In a 3-quart casserole combine water, bouillon granules, thyme, rosemary and bay leaves. Rinse chicken. Pat dry. Place chicken, ... some of the gravy over meat and vegetables. Garnish ... gravy. Makes 6 servings.
119. GREEN PEPPER STEAK
Brown steak in oil on ... steak and add chicken bouillon cube, pinch of garlic, and ... pan to thicken gravy. May want to add ... simmer for 10-20 minutes.
Cover chicken with water and these ingredients. ... stock to make gravy. Add one can cream ... desired consistency. Return chicken to pot and simmer.
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