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Results 111 - 120 of 178 for campbells mushroom soup rice
111. WILD RICE SOUP
Fill 2 empty cans with ... use 1 can Campbells chicken broth and 1 can ... put the canned mushroom soup and chicken broth and whip ... smooth. Add wild rice and simmer vegetables and bacon ... than not enough. Simmer.
112. CHOP SUEY
Freeze meat 1 hour to ... color changes. Add soup, water, soy sauce and green onions. ... occasionally. Serve over rice. Makes about 4 1/2 cups.
113. CHICKEN CHABLIS
Parboil chicken (approximately 20-30 minutes), ... cheese. Mix together soup and wine; pour over chicken ... 10 minutes. Serve over white rice.
114. TUNA AND RICE
Two saucepans will be needed. Cook rice according to directions on package. ... of cream of mushroom soup, 1/3 cup milk and ... beans. Joey prefers corn.
115. BEEF BURGUNDY
Cut round steak into bite ... all ingredients except rice. I always rinse the soup cans out with burgundy and ... it will cause a bitter taste.
116. TWYLA'S JOHN CHOP
Cook rice to equal about 5 to ... 2 cans of Campbells soup over rice. (Can be the ... cooking after removal from oven. Serve hot. Serves 4 to 6.
117. CHEESY LEMON CHICKEN
Cut 4 slices of lemon. ... small bowl, combine soup, water, reserved lemon juice ... occasionally. Garnish with parsley. Serve with rice. Serves 4.
118. MIRACLE STEW
Mix all the ingredients in a covered baking dish. Mushrooms and celery may be added ... thicker the better flavor. This is quick, easy and delicious.
In large pot, cook the ... add the wild rice to the liquid in the ... dry sherry.) Saute mushrooms and onion in peanut oil. ... cream of mushroom soup and sour cream. Stir well. ... Preparation time: 3 hours.
120. RICE CASSEROLE
Mix all ingredients together in casserole. Cover and bake at 350 degrees for 1 1/2 hours.
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