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Results 111 - 120 of 177 for beef marine
Toss beef in bowl with soy sauce ... in small bowl; pour into pan. Heat to boiling. Cook until thickened. Serve over rice. Garnish with tomato.
1. Cut partially frozen meat ... and heat. Add beef and stir fry until it ... marinade. Cooked thin pasta may be substituted for the bean sprouts.
Marinate beef with baking soda, sugar, salt, ... and stir mix for 2 minutes. Add sauce and bring to a boil. Great served over hot cooked rice!
Marinate with the following: 1/3 ... or overnight for beef and at least 2 to ... meat and heat through. Serve immediately. Very good over rice.
115. BEEF WITH BROCCOLI
Cut beef in thin strips. Mix marinade ... Stir-fry until sauce thickens slightly. Add cooked beef and mix well. Remove from wok and serve. Serves 6.
Combine all ingredients, marinate, turning ... medium-high heat. Cook beef on open grill, chicken on ... medium-low heat. Stir until thickens.
117. BEEF JERKY
Marinate in: 1 c. soy ... then pour over beef strips. Marinate 18 to 24 ... it breaks. Place in a lidded dry container and store in a cool area.
118. BEEF JERKY
Trim all the fat from the beef and cut lengthwise into long ... break when bend. Store the jerky at room temperature in an airtight container.
1. Ask meat man to cut beef short ribs into pieces, about ... peppers alongside. Be careful not to marinate meat too long since it makes meat tough.
120. BOOLGOGI (BBQ BEEF)
(I usually double the following) ... Pour marinade over beef. Mix all and marinate ... too, but score the meat to allow marinade to penetrate.
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