Results 11 - 20 of 774 for whiting fish

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Wrap baking dish (size to ... with Pam. Place fish skin side down on dish and pour above ingredients over them. Grill 15 minutes or until flaky.

In shallow baking dish, layer fish to cover bottom entirely. Drain ... tomatoes make a lot of juice. Bake at 350 degrees for 20 to 30 minutes.

Spread celery and onion in baking dish. Season fish with salt and pepper. Combine ... Garnish with chopped parsley or watercress. Makes 6 servings.

Spread celery and onion in baking dish. Season fish with salt and pepper. Combine ... Garnish with chopped parsley or watercress. Makes 6 servings.

Melt butter in skillet. Sprinkle with minced shallots. Arrange fish over shallots. Cover with mushrooms. ... with parsley. Makes 4-6 servings.



Place fish in a greased baking dish. ... over soup and top with cheese. Bake at 350°F for 30 to 40 minutes (depending on thickness of fish).

Make 4 or 5 shallow slits on each side of fish. Brush fish generously with ... serving platter and pour remaining mixture over fish. Serves 3 to 4.

Soak fish in sour cream for 2 ... pepper and bake in a 350 degree oven for 1/2 hour or until done. If you prefer, you may broil for 10 minutes.

Blend ingredients thoroughly and add 1 pound of flaked white fish. Spread on crackers or cocktail bread.

Preheat oven to 350 degrees. Place fish in a 9 x 13 ... minutes or until fish flakes with fork. Note: Dried herbs may be substituted for fresh.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index