Dredge veal with flour. Heat ... then add heavy cream, continue to simmer for ... Orzo, 1/2 cup tomato sauce and cheese. Spread mixture over ... Fill with Veal Tapanade.
1. Cut each chicken breast ... 4. Add the cream, wine, marjoram and sun-dried tomatoes to the skillet. Bring ... stirring occasionally until sauce thickens slightly, about 5 minutes. ... heated through, 2-3 minutes.
Ingredients: 9 (cream .. marjoram .. salt .. tomatoes ...)
Cut each chicken breast crosswise ... softened. Add the cream, wine, marjoram, and sun-dried tomatoes. Bring to a boil ... occasionally, until the sauce is slightly thickened, about 5 ... heated through, 2-3 minutes.