Stuffed Tomatoes - Recipes - Page 2

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Results 11 - 20 of 2,250 for stuffed tomatoes

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11. STUFFED CHILE CHEESEBURGER WITH WARM-TOMATO RELISH

For Warm-Tomato Relish: Combine the tomatoes, sugar, cornstarch and cumin ... mixture on each burger; top with remaining bun halves and serve.

12. SPINACH AND RICOTTA STUFFED TOMATOES

Select large symmetrical tomatoes, the riper the better. ... 30 minutes. Blot tomato cavities with a paper towel ... Serve immediately. Serving Size: 8

13. STUFFED TOMATOES

Add seasonings to stuffing mix. Mix well. Add tomato pulp a little at a ... the chef. Cut tomatoes in half, squeeze juice and ... pulp to fine texture.

14. TOMATOES WITH CORNBREAD STUFFING

In a skillet melt butter ... Slice tops off tomatoes. Scoop out centers, leaving ... use. Fill each tomato with cornbread stuffing and place ... cheese begins to melt.

15. STUFFED TOMATOES

Top tomatoes and scoop out. Mix cooked ... bake for 20 minutes at 350 degrees. NOTE: Overly ripe tomatoes do not do as well as medium ripe ones.

16. STUFFED TOMATOES (MICROWAVE)

Remove stems ends from tomatoes. Scoop out pulp, leaving ... Microwave until tomatoes are hot, 3 to 4 minutes longer. Garnish with parsley, if desired.

17. HARVEST STUFFED TOMATO

Including stuffing seasoning packet Cut ... from top of tomatoes, scoop out insides, reserving juice. Drain tomato shells upside down on paper ... 8 minutes. Yield: 8.

18. TOMATOES STUFFED WITH CORN

Cut caps from tomatoes, hollow out and put ... served with Standing Rib Roast and Savory Green Beans. Refer to section on ENTREES and SIDE DISHES.

19. LAST MINUTE STUFFED TOMATOES

Cut tomatoes in half and scoop out ... save juice when draining clams and use with liquid to make stuffing. Can also be used to stuff mushrooms

20. STUFFED TOMATOES

Scoop out inside of tomatoes and save for stuffing. Salt ... and scooped out tomato flesh. Stir until cooked. Crumble ... 25-30 minutes. 8 servings.

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