Results 11 - 18 of 18 for stuffed bell pepper eggplant

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Wash eggplant, cut off stems and ... green onions, green pepper, celery, bay leaves, thyme, ... temperature. Refrigerate covered. Freeze and microwave.

Cut eggplant in half lengthwise. Scoop out ... leaves. Makes 4 servings. 116 calories, 4gm protein, 3gm fat, 22gm carbohydrates, 298mg sodium.

Peel and dice and cook eggplant in salt water; melt butter, saute onion and pepper. Add stuffing mix, cheese, ... 35 minutes in 325 degree oven.

Cut eggplant in half lengthwise. Scoop out ... leaves. Makes 4 servings. Per serving: 116 calories; 4g pro; 3g fat; 22g carb; 298 mg sod; 0 mg chol.

Peel and boil eggplant unitl soft. Mix crab meat ... Pour in large casserole dish. Top with remaining crumbs. Bake 350 degrees for 45 minutes.

Preheat oven to 375 degrees. ... off grease. Add eggplant and next 7 ingredients. Cook ... and dot with butter. Bake 25 minutes or until brown.

Yes, this is Francais Acadian ... The spices and peppers are only meant to wake ... the "Holy Trinity" (Bell pepper, onions, celery) until sweated ... oven and add eggplant and cook for 5-7 minutes ... side dish, wonderful stuffed in a chicken or duck, ... time: 2 hours. .

Peel and cut up eggplant. Boil until tender. Drain ... Bake for 20 minutes at 350 degrees. Add cheese on top. Bake for an additional 10 minutes.

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