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Results 11 - 20 of 75 for steak skewers
Debone meat. Cut in cubes. Put on wooden skewers. Roll in flour and ... 1/2 - 2 hours. Keep checking water level. Take cover off last 20 minutes.
12. SHISH KABOB
Cut meat into 1 1/2 ... vegetables into cubes. Alternate vegetables and meat on skewers. Grill until meat has reached desired doneness. Serve over rice.
Partially freeze steak for easier cutting. Slit in ... Thread meat on skewers. Combine sauce ingredients. Marinate ... cooking to avoid burning.
Place the meat in a ... use 12 inch skewers and assemble eight kabobs alternating ... with marinade several times. Serve over cooked brown rice.
15. BAR-BEE-KOBS
Marinade steaks overnight. Chop all ingredients to ... ingredients on wooden skewers. Steak, pineapple, onion, pepper, ... white rice and enjoy!
16. BEEF KABOBS
Mix all marinade ingredients in ... vegetables on each skewer. Grill or broil 4 ... in cooked to desired doneness, about 8 minutes for medium.
17. BEEF TERIYAKI
Cut steak into thin strips. Place in ... marinade and thread onto bamboo skewers. Grill over charcoal until desired doneness or broil in oven.
Salt and tenderize steak letting it sit 1 hour. ... thick slices. Put onto skewers. Broil 6 inches above coals for 5 - 6 minutes on each side.
Cut beef steaks into chunks, about 1 1/2 ... 2 minutes. Drain. Skewer beef cubes alternated with pieces ... butter. Brush beef skewers with the butter mixture. Grill ... per serving. Serves 4.
20. BEEF ON SKEWERS
Marinade beef for 2 hours ... strips. Skew on skewers in a snake-like fashion alternating ... minutes.) Cook over hot grill 5 minutes each side.
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