| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 105 for spices marinade
Combine; mix well and set ... water. Add pickling spices and salt. Cover and simmer ... shallow dish. Pour marinade over shrimp. Cover; CHILL at least 24 hours before serving.
In the whisked marinade place thawed wings for 3 ... celery sliced thin and diagonally, sprinkle with sesame seeds. Then open a cold Stella. Enjoy!
Combine all ingredients and add ... strips stand in marinade for 6 hours to overnight ... dry 2 to 6 hours. Some pieces may take longer to dry.
14. CHAR SHU PORK
Marinate meat overnight in marinade. Bake at 450 degrees for 25 minutes each side. Slice thin.
15. CHAR SIU
Rub pork with garlic salt ... 1 hour. Combine marinade ingredients. Soak pork in marinade ... Slice and serve with steamed Calrose or Jasmine rice.
16. CHICKEN FAJITAS
Slice 4 or 5 raw chicken breasts into thin fajita style strips. Fry in a few tablespoons of hot oil in a skillet or on a griddle. Serve ...
Spray nonstick 12-ounce saut pan. ... 5 minutes. Add marinade and pepper flakes to pan. Heat ... and serve over 1 cup of cooked rice. Serves 2.
Combine all above ingredients. Mix ... water; add pickling spices and salt. Cover and simmer ... shallow dish. Pour marinade over shrimp. Cover; chill at ... week in the refrigerator.
19. BARBECUED PORK
Combine all marinade ingredients and pour over pork. ... Remove meat and roast for 1 1/2 hours. Baste frequently with marinade and pan drippings.
Clean and rinse turkey. Rub or inject with spices or marinade. Pour oil into pot ... 180°F by bone when done. Remove from pot, let cool and slice.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables