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11.
SOUP/STEW
Mix first 9 ingredients in large kettle and simmer slowly one hour. Add corn, green beans and uncooked rice and simmer 30 more minutes. Add ...
Ingredients: 13 (basil .. beans .. chunks .. corn .. onions .. oregano ...)
12.
HAM AND CABBAGE SOUP/STEW
In 5 quart saucepan or Dutch oven heat butter until bubbly. Add onion and garlic. Saute until onion is soft. Add ham and mushrooms, saute 2 ...
Ingredients: 12 (cabbage .. inch .. leaf .. mushrooms .. onion ...)
13.
DIET BEEF SOUP OR STEW
Trim fat from steak, cut ... and broccoli into
stew
mixture, cover and simmer for ... until thickened and bubbly. One of our Family's favorites.
Ingredients: 12 (broccoli .. broth .. carrots .. cornstarch .. onion ...)
14.
SEAFOOD AND SPINACH SOUP-STEW
In a 4-5 quart pan, combine the broth, lemon peel, basil, thyme, and potatoes over high heat. Bring to a boil; cover tightly and simmer ...
Ingredients: 9 (basil .. broth .. leaves .. peel .. pieces ...)
15.
HAM STEW - SOUP
Add barley and split peas to boiling water, simmer 1 hour. Saute the rest of the ingredients in oil and add to stock. Simmer 1 hour. Add ...
Ingredients: 13 (barley .. carrots .. celery .. garlic .. leaf .. oil ...)
16.
GROUND BEEF VEGETABLE SOUP OR "STENGL STEW"
Brown ground beef with salt, ... ingredients into large
soup
pot or crock pot. Stir ... freeze half.) Serve with hot biscuits. It makes a meal.
Ingredients: 10 (beans .. broth .. carrots .. celery .. chilies ...)
17.
HEARTY BEAN AND VEGETABLE SOUP OR STEW
Sort and rinse beans, soak ... you prefer a
soup
(more liquid) or a
stew
(less). Cook until beans are ... cooking. It could be made in a crock pot.
Ingredients: 16 (basil .. carrots .. celery .. garlic .. juice .. leaf ...)
18.
CANNED SOUP OR STEW VEGETABLES
Chop vegetables and add 2 1/2 quarts water. Cook 1 hour after ingredients come to a boil. Seal in hot sterilized jars. Makes about 12 ...
Ingredients: 8 (cabbage .. celery .. onions .. salt .. tomatoes ...)
19.
BEEF STEW SOUP
Fast and hearty! 1 onion ... 1 pkg. beef
stew
seasoning mix 1 med. sized ... tomato juice. Heat to boil; add frozen vegetables. Cook until tender.
Ingredients: n/a
20.
HEARTY VEGETABLE SOUP OR STEW
I use chick peas. Simmer ... and bay leaf. Bring to a boil; reduce heat. Cover and simmer about 1 hour or until tender. This
soup
freezes nicely.
Ingredients: 15 (basil .. beans .. leaf ...)
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