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Results 11 - 20 of 77 for shrimp vegetables gumbo
This is one of the richest Cajun gumbos, and makes a hearty ... and add the shrimp and fish. Simmer just until ... file added after reheating.
Make a roux by heating ... all the chopped vegetables and stir. Let cook for ... add the chicken, shrimp, and cooked rice. Adjust seasoning and serve immediately.
13. SEAFOOD GUMBO
Heat bacon fat in a ... minutes. Add sauteed vegetables from the skillet and next ... the crabmeat (drained), shrimp and oysters into the mixture ... Mix into the gumbo thoroughly. Serve over mounds of ... but do not cook.
14. SEAFOOD GUMBO
To mix roux (base), heat ... seafood and cook for 1 1/2 hours on low fire. Add file gumbo after everything else is cooked. Serve over hot rice.
15. GUMBO
Combine flour and oil, mixing ... low heat until vegetables are tender. Stir in seasoning, ... in okra and gumbo file, simmer 15 minutes stirring ... soups, stews and salads.
16. SEAFOOD GUMBO
In a heavy Dutch oven, combine flour and oil until smooth. Cook over medium-high heat for 5 minutes, stirring constantly. Reduce heat to ...
Combine oil and flour in ... occasionally. Peel and devein shrimp. Add shrimp, oysters, crab meat, and fish to Dutch oven; simmer 10 to 15 minutes.
18. SEAFOOD GUMBO
In 4 or 5 quart ... Add okra and shrimp; simmer 5 minutes longer ... combination of fresh or frozen, thawed, seafood may be substituted for shrimp.
19. ED'S GUMBO
Heat fat; add flour and ... drain off fat. Gumbo: Use a large soup ... of peeled deveined shrimp; continue to cook, filling ... lightly with Gumbo File.
20. SEAFOOD GUMBO
Heat oil in small heavy saucepan. Stir in flour, cook over medium heat until roux is dark brown. Do not undercook. Set aside. Melt butter. ...
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