| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 22 for shepherd pie lamb beef
11. SHEPHERD'S PIE
Place carrots in small saucepan. ... tender; drain. Combine lamb, vegetables, and salt and ... are lightly browned. Serve hot. Makes 4 servings.
Place carrots in small saucepan. Barely cover with water. Cook until fork tender. Drain. Meanwhile, in separate saucepan, cook onion barely ...
13. SHEPHERDS' PIE
Melt butter in saucepan; stir ... peas, onions, and lamb. Pour into a shallow ... minutes or until potatoes are lightly browned and crusty. Serves 6.
14. SHEPHERD'S PIE
In a large saucepan, heat ... 5 minutes. Add lamb or beef. Sprinkle with flour. Blend ... degrees) for 35-40 minutes or until top is brown. Serves 6.
15. SHEPHERD'S PIE
Fry meat with vegetables until cooked; drain fat. Place mixture in casserole. Keep warm. In a skillet, saute mushrooms in butter until ...
Brown meat. Put in vegetables, except peas, cook until reasonably tender. Sprinkle meat with flour, stir until meat is covered. Dissolve ...
17. SHEPHERD'S PIE
Carrots, peas, peppers, mushrooms. Saute meat and onion, when meat is browned, add flour and stock, add salt and pepper. Combine meat ...
18. SHEPHERD'S PIE
Mix lamb or beef, vegetables, seasonings, and gravy ... in 375 degree oven until potatoes are lightly brown (20-25 minutes). Serves 4 -6 people.
19. SHEPHERD'S PIE
In large saucepan, heat butter ... 5 minutes; add lamb or beef. Sprinkle with flour. Blend ... at 375°F for 35-40 minutes or until top is brown.
Place carrots in small saucepan; ... tender; drain. Combine lamb, vegetables; salt and pepper ... unit. Cook until potatoes are lightly brown.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables