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Results 11 - 20 of 24 for potted lobster
1. To prepare seafood, bring ... boil; add salt, lobster, bay leaf, lemon, onion, ... pasta, bring large pot of water to a boil. ... of reserved seafood stock.
In a 4-quart pot put water, soy sauce, and ... brown. Add brown sauce to get dark color NOT soy sauce. Serve with plain rice or lobster tails.
Place lobster on back. Cut a slit ... a 6 quart pot. Put clams in to ... 1 pound to 1 1/4 pound lobsters reduce cooking time to 20-25 minutes.
Dice onions, peppers, mushrooms, and ... heat). In large pot boil egg noodles until tender, ... toast tips as a hot appetizer. Serves 8 to 12.
Using a large pot (such as a turkey fryer), ... the first 5 lobsters. For 1 1/4 pounds, ... Melt the butter with the garlic and serve on the side.
16. CIOPPINO
Combine the onion, green pepper ... in a large pot. Cook over low heat ... Add the bass, lobsters and shrimp and simmer, covered ... Serves 6 to 8.
(Keep another handy because you ... your shrimp and lobster cooked. Have frozen vegetables defrosted ... in one large pot. Put in roasting pan ... it to the rice.
Saute first 8 ingredients. In large pot, mix saute with tomatoes, ... separate pot, boil lobster and remaining seafood until just ... Stir into tomato mixture.
Rub pot with garlic. Heat soup in ... melts. Sprinkle with pepper and paprika and place over burner. Dunk the seafood and bread using fondue forks.
20. SEAFOOD SOUP
To begin: Fill large soup pot 1/2 full of water; add ... you put all other spices in, but don't add rice until 1/2 hour before soup is finished.
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