Results 11 - 20 of 24 for posole

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11. POSOLE
Place posole and 10 cups of water ... seasonings to suit your taste. Serve with flour or corn tortillas. This will freeze well. Yields 8 to 12 servings.

Cook the pork in a ... pot and add posole, lime juice and chili. ... kernels burst and are soft but not falling apart. Serve along or as a side dish.

13. POSOLE
Combine all ingredients except chili powder and simmer 3 to 4 hours or until meat is tender. Remove bay leaves and garlic and add chili ...

14. POSOLE
Combine all, except the chili powder. Simmer 3 to 4 hours or until the meat is tender. Remove the bay leaves and garlic cloves. Add chili ...

15. POSOLE
Saute onion and garlic in oil; add pork and brown. Transfer to crock pot or large kettle. Add remaining ingredients and enough water to ...



Place pork and water in a saucepan and cook, covered until meat is tender, about 1 hour. Add remaining ingredients, tasting for salt. ...

Sort, wash, soak and cook pinto beans about half-done. Brown ribs (which have been washed and wiped dry) in large iron skillet or Dutch ...

Place pork and water in a saucepan and cook, covered, until meat is tender, about 1 hour. Add hominy, onion, oregano, chilies, and salt, ...

In a 5 to 6 quart pan over medium heat, stir onions, garlic, oregano, cumin and oil until onion is limp, about 5 minutes. Set chicken ...

This dish is a traditional New Years Day stew. It is thick with hominy, beans and pork. Prepare pork by cutting into 1/2-inch cubes. Heat ...

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