| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 56 for pork loin thin cut
Flatten pork. Season with pepper. Melt ... syrup and vinegar. Simmer until liquids are reduced, about 5 minutes. Return pork; simmer until tender.
Press each pork tenderloin slice to 1 inch ... on warm serving plate. Spoon sauce over; top each pork slice with a kiwi slice. Makes 4 servings.
Combine garlic salt, ginger and ... Trim fat from pork chops; sprinkle both sides of ... chops over rice. Ladle vegetable mixture atop. Serves 4.
Cut unpeeled eggplant into thin 2 1/2 x 1/2 inch ... until hot. Add pork, garlic, ginger and scallions. ... minutes. Cook: 20-25 minutes. Serves: 4.
Trim excess fat from pork chops, brown on both sides ... cover, bake 10 minutes longer or until chops are tender. Serve with apple slices. Serves 4.
Combine first 3 ingredients, set ... until hot. Add pork strips, stir fry 2 minutes. ... ounces protein, 1 cup starch, 1 cup vegetable, 1 cup salad.
Toss pork cubes with soy sauce. Roll ... to a boil and add cornstarch which has been mixed with water. Stir until clear and slightly thickened.
Slightly slash edges of pork chops to prevent curling. In ... cheese to melt. Leftover sauce can be used in soup (navy bean is good). Serves 6.
Prepare sweet potato, bell pepper, ... set aside. Season pork with black pepper. In a ... thickens. Add green onions and stir just to combine.
In a 3 quart casserole, ... minutes. Stir in pork, onions, green peppers, and ... thick and pork is tender. Serve over rice or chow mein noodles.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables