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Results 11 - 20 of 141 for pit potatoes
11. CUBAN CHICKEN
Cut chicken into serving size ... until limp. Cut potatoes into 1 inch chunks. Add ... near bone, about 30 minutes. Stir in peas; cook until hot.
Prepare frozen potato skins according to package directions; ... Sprinkle with olives, red pepper and green onions. Makes about 24 appetizers.
Combine chicken, water, carrot, celery, ... broth. Cover and simmer until potatoes are tender, about 20 minutes. Stir in cream, heat and serve.
Boil unpeeled potatoes until fork-tender. Drain and cut each in half. Scoop a dollop of sour cream on each potato half. Top with ripe olives.
Combine eggs, potatoes, celery, onions, cheese, garlic, ... Combine wine vinegar and oil in a bottle. Drizzle over salad and mix well. Serves 4-6.
In large bowl beat mayonnaise, ... until blended. Add potatoes, green beans, celery and ... romaine lettuce and spoon salad in center. Garnish.
Cut potatoes in half unless they are ... use. If necessary, whisk again before serving. Vinaigrette is best if made just before it is to be used.
Place red potatoes and 1/4 cup water in ... combine salad ingredients. Whisk together dressing ingredients and pour over salad. Serves 4 to 6.
Cube potatoes; combine with corn, carrot, ... toss lightly. Cover and chill. In a small bowl, combine all dressing ingredients, cover and chill.
Combine chicken, celery, 1/2 cup ... remaining cheese and potato chips. Garnish with tomato wedges. ... for 25 minutes. Yield 6 servings. Enjoy.
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