| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 224 for pigs in the blanket
Wrap 1 slice of bacon ... to keep bacon in place). Deep fry or bake ... about 10-12 minutes at 375°F (350°F for dark or nonstick pans). Enjoy!
Combine meat ingredients. Form into pigs. Roll out dough. Wrap pigs in dough. Bake at 375 degrees for 30 minutes.
Heat oven according to directions ... triangle starting with the short end. Arrange wrapped hot ... will be doughy in the center. Children enjoy lending a helping hand with this recipe.
Preheat oven to 350°F. Cut biscuits in half and flatten out. Add ... biscuits. Place on cookie sheet and bake until biscuits are lightly browned.
Separate crescent rolls. Place 1/2 slice cheese on each roll with 1 hot dog and roll each up. Bake according to directions on can.
Preheat oven to 450 degrees. ... and salt. Cut in shortening with a fork until ... on top of the cheese. Roll the dough around ... or until golden brown.
Cut biscuits in half lengthwise to make 20 ... microwave for a few seconds to heat. Freeze remaining sausage in Freezer Mates Small 1 container.
Slit weiners in center and add a piece ... your fingers around the weiner. Wrap bacon spirally around ... the bacon is crisp and dough is brown.
19. PIGS IN BLANKET
Heat oven to 375°F. Cut each dinner roll in quarters. Wrap each hot dog ... brown. Serve warm with ketchup and mustard, if desired. Serving Size: 32
MEAT: Blend sausage and beef ... do not roll in hands. DOUGH: Sift together flour, ... in dough, overlapping the bottom. Do not pinch ends ... top of each pig with a fork. Brush with ... ketchup, or mustard. Pigs can be served hot or cold, and freeze well.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables