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Results 11 - 20 of 32 for piece masala
Drop saffron threads into small ... Spread the yogurt masala evenly over the chicken, cover ... to 8 serving pieces and arrange them attractively on ... lemon wedges. Serves 6-8.
12. CHICKEN CURRY
Add to yogurt half of ... pepper, turmeric, garam masala, coriander and cumin. Add ... yogurt, you can omit that and add just tomato sauce only.
13. CHICKEN BIRIYANI
Blend medium onion, garlic and ... green pepper, garam masala, whole cardamom, yogurt, coriander ... tied in a piece of cloth and placed in ... minutes at 350 degrees.
Puree onions, garlic and ginger together. In a large skillet add 1 spoon oil and brown the pureed onion paste. Stir for 8 to 10 minutes on ...
Grind the above ingredients together in electric coffee grinder. Place in a jar and cover with lid. This spice is used in the preparation ...
Heat olive oil on medium heat and add onions and garlic until lightly browned. Add chicken and fry for a few seconds. Add yogurt, ginger ...
17. SHAMI KABAB
Except egg and cilantro, mix all the ingredients together. Cook until beef is tender. Cook on high until water dries off completely. Grind ...
18. SPICED RICE
Precook the rice and set ... pan. Add garam masala and salt followed by the ... raisins. Serve warm. This amount will be enough for 6-8 servings.
19. CHICKEN CURRY
Prepare chicken and set aside. ... add the full masala. Cook for 1/2 minute. ... serve. NOTE: All spices are available at local Indian food stores.
20. LAMB CURRY
Prepare lamb and set aside. ... and the full masala, and cook, stirring frequently ... NOTE: All spices are available at local Indian food stores.
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