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Results 11 - 20 of 20 for onion based salad dressing
Use enough dressing to moisten salad. Keep the rest of salad dressing in refrigerator for future use.
Drain liquid off chicken and chop if needed. Add remaining ingredients, except potato chips. Mix well. Put in 4 shallow pans. Cover with ...
Using a 16 ounce salad dressing shaker, fill with 7 ounce ... and beef soup base. After adding all this, ... about 4 ounces over spaghetti mixture.
Combine water, sugar, vinegar, salt, soup base and pepper. Heat to boiling. ... water mixture. Fry onions in bacon fat until soft ... little shredded red cabbage.
15. CHINESE SALAD
To toast 300 degree oven for 20 minutes. Mix dressing mix. Place cabbage in bowl add almonds, onions and crushed noodles. Mix and pour dressing over it.
16. SPAGHETTI SALAD
Cook spaghetti, drain. Rinse in cold water and drain again. Place spaghetti in bowl and add all ingredients and mix well. Seal bowl and ...
17. SUNSHINE SALAD
Wash and shred salad greens and place in large ... carrots, cucumber, green onions and orange sections. Toss all ... your favorite French dressing and garnish with peanuts.
There are two kinds of cole slaw: creamy and vinegar-based, and both have their ... bowl, mix the dressing ingredients, stirring until the sugar ... a dressing for salad or a marinade for vegetables. ... Miracle Whip salad dressing.
1. For dressing, in medium bowl, combine Soup, Base, cheese and onion. Mix until smooth; set ... quart bowl, layer salad greens, Vegetables, mushrooms and tomatoes. ... arugula, radicchio and watercress.
Mix all above ingredients together and refrigerate at least 4 hours before serving.
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