Results 11 - 20 of 30 for new zealand

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Cook potatoes until tender and mash until smooth. Beat in salt, pepper, nutmeg and 2 tablespoons butter. Spread 2 tablespoons butter in a 9 ...

Using an electric mixer, whip the egg whites until stiff. Add water and beat again. Add sugar, gradually, a tablespoon at a time, while ...

Mix all ingredients together and refrigerator overnight in non-aluminum container. Drain before serving. Serves 3 as appetizer.

Steam mussel open, then put aside to cool. Strain liquor through muslin to remove sand, etc. Put butter in pot and lightly saute onion and ...

In a medium mixing bowl combine flour, sugar, cinnamon, baking powder, and 1/4 teaspoon salt. Cut in butter until pieces are the size of ...



Beat whites until quite stiff. Fold in sugar. Add vanilla and vinegar. Place on greased paper on greased tray and bake very slowly, about 1 ...

Mix sugar and beaten eggs together and slowly add flour. Blend in milk. This will make a stiff batter. Add lemon extract, nuts and raisins. ...

Add above ingredients to eggs, whip until very stiff. Form an 8-10 inch "pancake" on greased brown paper covered baking sheet. Bake at 300 ...

Trim off all the fat possible from lamb and sprinkle all sides with salt and pepper. Place lamb on a rack in a roasting pan (upside down). ...

Heat oven to 400 degrees, then beat egg whites with cream of tartar until stiff. Add 4 ounces sugar and beat again. With knife fold in rest ...

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