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Results 11 - 20 of 5,840 for mexican
Brown all the hamburger meat ... bag of shredded Mexican cheese. Bake for 30-45 minutes ... for dipping. Super easy!. Serves 6-8 people. . thiele
In a saucepan or a in the microwave, warm the water, sugar, salt and butter. Allow to cool to 110°F or less. Stir in yeast until dissolved. ...
From the kitchen of Johnsonville® sausage. In a soup pot, sauté the carrots, celery and onion in oil until tender. Add noodles; sauté ...
Wash and clean out the centers of the green peppers. Put them in a shallow baking dish. Prepare the ground beef according to the directions ...
First mix taco seasoning, sour cream, and mayonniase together. Then layer beans, your mixture, and cheese. Serve with chips.
Sauté 1 pound of hamburger until brown, then drain well. add 1/2 to 1 package of taco seasoning and 1/4 cup water; simmer 15 minutes. While ...
Cook ground beef until done. Mix together with the cream of chicken soup, tomatoes with chilis, onion, and green pepper. Layer corn chips ...
Preheat oven to 325°F. On a clean working surface make a well in the center of 4 cups flour. Break 2 eggs into the middle. Add sugar, ...
Mix together sour cream, cream cheese, eggs, cream of chicken soup, chopped onion, olives (optional), green chillies, chicken, tuna or ...
Mash and break up cream cheese into bottom of glass pie dish with a fork. Top with chili, then a layer of onions and chili peppers. ...
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