Lawrys Mashed Potatoes - Recipes - Page 2

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Results 11 - 14 of 14 for lawrys mashed potatoes

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11. MASHED POTATO CASSEROLE

Peel potatoes, cook until tender and ... degrees for 35 minutes, uncovered. Can be made ahead and refrigerated; just bake longer to heat and brown.

12. CREAMY MASHED POTATOES

Peel and boil potatoes (or 15 minutes up to ... mixing bowl and mash. Add Lawry's seasoned salt ... young people and the teens in our kid's lives.

13. MASHED POTATO CASSEROLE

Boil and drain potatoes. Mix cream and cheese ... 45 minutes at 325 or 350 degrees. If not refrigerated, bake less time and cover while baking.

14. COLCANNON CASSEROLE

Boil potatoes in water and bouillon until tender. Mash with butter, salt and sour ... but not "soupy" mashed potatoes. Saute cabbage and onions ... tender. Stir into potato mixture. Bake at 350 degrees ... bake until cheese melts.

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