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Results 11 - 20 of 21 for keeping garlic
To bone turkey breast, place ... sawing motion and keeping knife next to the bones; ... season the turkey with salt, pepper, garlic and herbs.)
Blister the tomatoes over a ... puree. The salsa keeps well for 1 day. If ... in a saucepan. Keeping power for cooked sarsa is ... or 8 for dipping.
Place beef in roasting pan. ... beef into broth, keeping slices intact. Pour broth over ... hard rolls. (Butter keeps rolls from getting soggy.) Serves 12-14.
Cut spareribs into 8 serving ... or fowl. Sauce keeps well in refrigerator. Makes 1 ... baking. Keeps well in the refrigerator. Makes 1 3/4 cups.
Heat oil in a large ... low heat. Add garlic, parsley and onion; cook ... at a time, keeping remaining pastry covered with a ... be frozen before baking.
16. CHICKEN GUMBO
Combine chicken and sausage. Cut ... set aside. Combine garlic, basil, bay leaves, poultry ... Season to taste. Keeps 3 days in refrigerator. Keeps ... cooked rice, if desired.
17. NIBBLES
Place nuts and pretzels on ... and mix well, keeping whole mixture warm without burning ... container. (Aging for a few days improves the flavor.)
18. EGGPLANT ITALIAN
Place eggplant slices in salted ... eggplant down to keep submerged for 20 to 30 ... basil and/or oregano, garlic, pepper and olive oil. ... mintues for longer keeping.
All ingredients may be mixed ... jar. This dressing keeps and keeps and is especially ... of cucumber and a flag of pimento. Makes 1 1/2 pints.
20. HOT SAUCE
Chop tomatoes coarsely with juice ... Add finely chopped garlic, oil, vinegar, salt and ... next day and keeps one week. Prepare whole chili ... It keeps for months.
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