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Results 11 - 20 of 36 for jiffy cornbread salad
Mix all ingredients and bake in large pan at 475 degrees for about 30 minutes. Very good with pinto beans.
12. CORNBREAD SALAD
Bake corn muffins according to ... bacon. Mix in salad dressing, salt and pepper. Crumble ... wait until serving time before adding corn muffins.)
13. CORNBREAD SALAD
Bake cornbread according to package directions. Cool ... tomato. Fold in Miracle Whip. Serve immediately or chilled. Add crisp bacon if desired.
Mix all of ingredients in step 1 in order given. Pour 1/2 of corn mixture in greased casserole. Sprinkle on ground beef, onion, pepper and ...
15. CORNBREAD SALAD
Bake cornbread and let cool. Crumble cornbread in bowl. Add remaining ingredients. Mix well.
16. CORNBREAD SALAD
While cornbread is baking, chop up vegetables ... over that. Sprinkle tomato and bacon on top. Refrigerate. Very good if made the night before.
17. CORNBREAD SALAD
Prepare cornbread as directed on box. Cool. Crumble cornbread and mix with remaining ingredients. Refrigerate.
18. CORNBREAD SALAD
Bake and prepare Jiffy mix according to package directions. ... as follows: 1/2 cornbread, on top of that ... to this wonderful salad. It's delicious!
19. CORNBREAD SALAD
Mix and bake cornbread according to directions on package ... cornbread to decorate the top. Also garnish with green pepper strips, if desired.
20. CORNBREAD SALAD
Combine cornbread mix, egg and milk. Spoon ... each: cornbread, tomato mixture and mayonnaise mixture. Repeat layers. Cover and chill 2 hours.
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