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Results 11 - 20 of 1,590 for how to make popcorn
Mix flour and Cajun seasoning ... a 1/2 inch to 1 1/2 inch in size, depending on how crispy you want (smaller=crispier). Pour ... mashed potatoes, and gravy.
Pop the popcorn and transfer to a large metal bowl, discarding ... pouring onto popcorn. Cooks Note: Use of a candy thermometer is recommended.
13. POPCORN BALLS
Keep popped corn hot and crisp in oven (300 to 325°F). Butter sides of saucepan. ... Note: A candy thermometer is recommended. Serving Size: 8
14. CHEESE POPCORN
Pop corn in hot oil according to package. Place popcorn in large bowl. Pour butter over ... Toss to coat. Add dry cheese sauce mix toss again.
15. SWEET POPCORN
In a medium saucepan, melt ... Stir in the popcorn kernels. Adjust popcorn quantity so ... kernels should begin to pop - when they do, ... of salt and serve.
16. POPCORN BALLS
Pop popcorn and take out any unpopped ... large enough pan to hold it all. Melt in ... popcorn is covered. With buttered hands form into balls.
Preheat oven to 250°F. Put popcorn in a large, 4-inch deep ... Form into balls. Makes approximately 8 balls. • Spice Balls: ... thermometer is recommended. .W.
Pop a bowl of popcorn Into each finger in glove ... into the palm to make a "hand". Twist tie shut. ... for 4 year olds! They were a hit! :)
Mix in a bowl the honey, butter, brown sugar, and milk. Add popcorn. Mix. Spread on a pan and bake at 375 for 10 min. Watch carefully! Enjoy!!
Combine caramels, water and butter ... until smooth. Cook popcorn in microwave oven then pour ... over popcorn; mix well. Then shape into balls.
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