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Results 11 - 20 of 146 for green peas sausage
Place black-eyed peas in large stew pan to simmer. Fry sausage in oil until well browned. ... low heat. Serve with corn bread and tossed salad.
Combine all beans. Store in an airtight container. Sort and wash beans, place in large Dutch oven and cover with water 2 inches above ...
Prepare vegetables as follows and ... cutting off the greens, slicing off a thin ... cauliflower flowerettes; snow peas (thread lengthwise), long strips of ... (3 skewer crosswise), sausages, mushrooms, tomatoes. Break breadsticks ... favorite dip for vegetables.
Preheat oven to 350 degrees. Grease a 13"x9"x2" pan. Cook sausage and onions in large skillet ... and black eyed peas. Pour into prepared pan ... 8 to 12 servings.
15. PAELLA CASSEROLE
In large skillet cook sausage, drain - reserving drippings. ... Thaw and arrange peas, clams, mussels and shrimp ... slices, if desired. Serves 8.
In large skillet, combine bacon, onion, peppers, and sausages. Cook until onions are ... dish and stir in peas. Cook 10 minutes longer. Serve hot.
17. PAELLA CASSEROLE
In large skillet cook sausage over medium heat until done. ... onion, red pepper, green pepper and garlic to reserved ... not open. Place peas in a colander or strainer; ... to 3 1/2 cups.
Saute meat, drain and discard fat. Add oil, onions and garlic; cook until wilted. Break up tomatoes with the back of a wooden spoon and ...
19. PAELLA FOR FOUR
Place water, chicken and soup ... seasoning, rice, pigeon peas, paella mix and the cubes of Polish sausage to the broth inside the ... it will become pasty).
Brown sausage meat in skillet over medium ... slightly thickened. Add peas and sausage and cook additional ... instead of regular evaporated milk.
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