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Results 11 - 20 of 396 for green olive macaroni salad
This is great for outdoor parties especially in the summer when it is hot. First cook, drain, and cool pasta, While it is cooking cut up ...
Combine salad ingredients. Mix dressing ingredients well. Pour over salad. Note: If made in advance, refrigerate overnight.
Cook elbow macaroni in salted water, drain and ... with remaining ingredients. Mix together thoroughly, chill in refrigerator at least 4 hours.
About 30 minutes before serving, ... heat, in hot olive or salad oil, cook peppers, onion and ... calories, 11 g fat, 0 mg cholesterol, 940 mg sodium.
15. ITALIAN SALAD
Boil 3 inches of water. ... ingredients. Add 1/4 Salad Supreme, mix well. Add 8 ... a minimum of 2 hours or overnight. Mix well before serving.
Cook macaroni according to package directions. Drain ... with macaroni, celery, green pepper and olives; toss to mix. Combine ... Chill. Serve on salad greens; garnish with cherry tomatoes. Makes 6 or 8 servings.
Cook macaroni; drain. Rinse with cold ... cauliflower, mushrooms, artichokes, olives, and green onions. Toss with dressing. Cover ... and tomato. Serves 10-12.
Cook the macaroni. Rinse, drain and chill. ... oregano, vinegar and salad oil. Set aside for dressing. ... at room temperature before serving.
19. MACARONI SALAD
Boil macaroni until tender. Combine with chopped salad olives, sweet relish, chopped green onion, chopped celery, chopped radish ... mayonnaise. Season to taste.
Cook macaroni; drain and rinse in ... desired. Dice cooled eggs and add to salad. Refrigerate at least 1 hour or overnight for flavors to blend.
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