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Results 11 - 20 of 210 for grandma soup
Boil chicken with skin in ... prepared bowl of soup. Optional: Add the diced ... family members, including my grandma, used to do like to do that.
Soak beans overnight; drain. Add ... 3 hours. After soup has simmered for an hour, ... starts to thicken. Add potatoes and carrots. Serves 4 to 6.
Place fryer, water, bouillon, peppercorns ... add cans of soups, celery, carrots, onion, potato, ... dumplings are done. Makes about 10-12 servings.
Boil water. Add cheese and ... and Canadian bacon to soup. Heat thoroughly, but do not let boil. Add half & half just before serving. Serves 6.
Cook potatoes and onion together until soft. Brown butter in small fry pan. Remove from heat. Add butter to potato and onion BUT be very ...
Place peas in enough water ... 2 hours until peas are soft. Blend soup so that it is smooth and creamy. Before serving, add water if necessary.
Place chicken in large pot of water. Add handful of coarse kosher salt. Bring to a boil, then skim off the top. Add all the vegetables and ...
Make raux: 1/3 c. butter Add hot soup; beat until blended. Mix ... before serving, add 1 1/2 teaspoons vinegar. Cut meat off bone and add to soup.
Put cabbage in soup pot. Add one medium potato. ... Combine in soup. Season with salt, pepper and approximately 1 teaspoon sugar. Serves 2 to 3.
Cook fryer, cut in bite ... chicken and mushroom soups, celery, carrots, onion, potatoes, ... until the dumplings are done. Yield 10-12 servings.
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