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Results 11 - 20 of 124 for graham salad
Heat oven to 350 degrees. Grease and flour 12 cup Bundt pan. Mix crumbs, nuts, brown sugar, cinnamon and butter (reserve). Blend cake mix, ...
12. SAND PAIL SALAD
Combine all ingredients except the ... crushed wafers for sand. Refrigerate salad to thoroughly chill before serving. Use the shovel for serving.
Combine cake mix, oil, eggs and oranges; mix at medium speed of electric mixer 1 to 2 minutes or until almost smooth. Spoon into 3 greased ...
Mix the pudding, milk and ... single layer of graham crackers. Place 1/2 of the ... Refrigerate at least 2 hours. May be made the day before serving.
15. BROWN BAGGING IT
Make sure you select at least one food from each group.
Dissolve Jello in hot water. ... of salt. Mix graham cracker crumbs, butter and sugar. ... cream cheese mixture, repeat layers and top with crumbs.
Mix and microwave grahams, butter, and sugar. Can ... full and garnish with grahams. So easy, fast, and pretty; guaranteed to get compliments!
Chop apple very fine. Mix ... is cool. Press graham cracker crumbs and butter mixture ... crust is cool, add gelatin mixture and chill until firm.
Combine crumbs, 1/4 cup sugar and butter; press firmly into bottom of 13 x 9 pan. Chill 15 minutes. Beat cream cheese and 1/4 cup sugar; ...
Mix pudding and buttermilk until thick. Add the pineapple, oranges, or peaches with lemon juice. Add whipped topping. About 1/2 hour before ...
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