Results 11 - 16 of 16 for golden italian salad dressing

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Save hard cooked whites for garnish. Combine salad dressing, mix with finely chopped ... add buttermilk and stir until blended. Yield: 2 cups.

Combine spinach, bacon, eggs, onion, and enough dressing to moisten; toss lightly.

Thaw and drain spinach well. ... and pepper until golden brown. Set aside to cool. ... with nutmeg and salad dressing mix. Stir cheeses, spinach and ... to prevent drying out.

Open cans and drain vegetables. ... kidney beans. Pour dressing over vegetables in a large ... serving, add peanuts and toss. Makes about 3 quarts.

Toss all ingredients. Chill for several hours or overnight. Toss before serving. Add salt and pepper to taste.

Drain beans and toss with celery and dressing. Can also add red onion.

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